Careers in the food and nutrition industry encompass a wide variety of skills and interests. This informative program in the four-part Career Compass series, profiles four people who represent very different categories in the field, including a chef who also owns her own restaurant, a food development professional who invents new snack foods, a dietician working with kidney disease patients, and a dairy farmer. For each possible career path, viewers learn about recommended academic coursework, career options within that sector, necessary skills, employment opportunities, and typical job duties. The other titles in the series are Jobs in Child Development, Jobs in Housing & Interior Design and Jobs in Clothing, Textiles & Fashion. Both practical and useful, with helpful summaries after each chapter, this is recommended. Aud: H, C, P. (E. Gieschen)
Jobs in Food & Nutrition
(2010) 30 min. DVD: $99 (teacher’s guide included). Learning Seed (tel: 800-634-4941, web: <a href="http://www.learningseed.com/">www.learningseed.com</a>). PPR. Closed captioned. ISBN: 1-55740-562-X. June 7, 2010
Jobs in Food & Nutrition
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